Description
Gayo coffee, particularly when processed naturally, has some distinct and delightful taste notes. Here are the key characteristics:
Flavor Profile: Gayo coffee is known for its powerful yet clean taste. It often has a hint of spice, which adds to its unique flavor.
Acidity: The acidity is generally low, making it smooth and easy to drink.
Bitterness: It has low bitterness, which enhances its overall sweetness.
Aroma: The aroma is strong with notes of spice and sometimes a nutty scent.
Body: The body is medium, providing a balanced mouthfeel.
Aftertaste: The aftertaste is clean, which is a distinguishing feature of Gayo coffee
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